- Lactase is an enzyme that helps break down the sugar in milk and dairy products
- Chewable digestive aid for dairy foods
- Natural vanilla flavour
- Vegan, vegetarian, kosher
How to Take
One wafter with, or prior to, dairy food consumption.
Bulking Agents: (mannitol, microcrystalline cellulose), Lactase (contains wheat), Guar Gum, Anti-caking Agents: (silicon dioxide, vegetable magnesium stearate), Flavour: natural vanilla flavour.